Yuna has become my go-to sushi restaurant in Bangkok, and I find myself coming back week after week. The quality of ingredients here is truly exceptional — the Tottori Wagyu Olein55 aburi sushi is an absolute showstopper. The moment it's lightly torched, the aroma fills the air, and when it melts in your mouth, you understand why this wagyu with over 55% oleic acid is so special. Paired with perfectly seasoned sushi rice, it's an experience unlike anything else in the city.
The salmon sashimi and tuna sashimi are incredibly fresh and precisely cut, with that melt-in-your-mouth quality that sets Yuna apart from other Japanese restaurants in Bangkok. The omakase set menu offers excellent value and showcases the chef's creativity and skill. The selection of sake and Japanese beer perfectly complements the food.
The restaurant has a cozy, intimate atmosphere with authentic Japanese décor tucked away on Sukhumvit 11/1. The staff is warm, attentive, and knowledgeable about the menu. It's no surprise this is where many Japanese expats in Bangkok come to dine — the authenticity and quality speak for themselves. Highly recommended!
Simple Amazing Japanese food, must try
Delicious and fresh! Our entire meal was great but the wagyu tataki and salmon maguro roll were our favorites.
